Tomato plum yellow Organza 10 PCS fresh seeds

🌱 Solanum lycopersicum — Tomato plum yellow Organza

These seeds are part of the Solanaceae family and are known for their high yields and resistance to pests. The Tomato plum yellow Organza is an early ripening, indeterminate variety that can grow up to 150 cm in open ground and 180 cm in a greenhouse, making it a great choice for gardeners looking for a tall and productive plant. Key selling points include its sweet taste with barely noticeable sourness, dense and juicy pulp, and bright orange color when ripe.

🌿 Botanical Description

The Tomato plum yellow Organza plant has a tall and indeterminate growth habit, with a height of around 150-180 cm. The trunk is sturdy and requires support, with a recommended formation of 2 trunks and obligatory stepson and garter. The leaves are typical of the Solanaceae family, with a bright green color and a slightly hairy texture. The flowers are small and yellow, and are followed by the formation of fruits that weigh around 45-60 g. The fruits have a dense and juicy pulp, with a sweet taste and barely noticeable sourness. The color of the fruits changes from green to a bright orange when ripe, with a sharp tip reminiscent of a plum.

🌾 Growing & Agrotechnics

• Sowing depth: 1-2 cm, timing: spring or early summer, pre-treatment: not required
• Germination temperature: 20-25°C, germination time: 7-14 days
• Soil type: well-draining and fertile, pH: 6.0-6.8, drainage requirements: good drainage
• Watering: regular, fertilization: balanced fertilizer
• USDA Hardiness Zone: 3-10, frost tolerance: sensitive to frost

🗺️ Natural Growing Areas

The Tomato plum yellow Organza is native to the Americas, but is now grown worldwide in temperate and subtropical regions. It prefers a warm and sunny climate, with average temperatures above 15°C. The ideal altitude range is from sea level to 1000 m, with well-draining and fertile soil. Typical habitats include gardens, greenhouses, and containers.

✨ Interesting Facts

The Tomato plum yellow Organza has a number of interesting uses and facts. It is excellent for fresh consumption, salads, and slices, and is also suitable for whole-fruit canning and pickling. The fruits are rich in vitamins and minerals, making them a great choice for baby and diet food. In addition, the plant has a number of historical and cultural uses, including as a food source and for medicinal purposes.