Seeds of the medium-late, indeterminate tomato variety, obtained from crossing the varieties Green Zebra and Marvel Stripe. This variety is ideal for growing in a greenhouse, where it can reach its full potential.
The plant is tall, requiring support and a garter to prevent it from sprawling. We recommend training it into a single stalk. The fruits are flat-rounded, with a bicolor appearance at maturity, featuring golden yellow and red stripes and strokes. They weigh 200-300 grams, are fleshy, juicy, fragrant, and very tasty. The flesh is two-toned, with a golden base and streaks of red.
Native to the Americas, this variety is well-suited to temperate climates with warm summers and cool winters. It thrives in areas with full sun and well-draining soil.
Tomatoes have been cultivated for over 2,000 years, with the first recorded cultivation in Mexico. They are a rich source of vitamins A and C, potassium, and lycopene, an antioxidant that has been linked to several health benefits. In addition to fresh consumption, tomatoes are used in a variety of dishes, including juices, sauces, and soups.
Tomatoes are a versatile ingredient, suitable for a range of culinary applications. They can be eaten fresh, used in cooking, or preserved through canning or freezing.
Tomato plants require regular care, including watering, fertilization, and pruning. They are susceptible to pests and diseases, so regular monitoring is essential.
To ensure optimal growth, provide tomato plants with full sun, well-draining soil, and regular watering. Avoid overwatering, which can lead to disease and pest issues.
There are many varieties of tomatoes, each with its unique characteristics and uses. Some popular varieties include cherry tomatoes, beefsteak tomatoes, and Roma tomatoes.
Tomatoes originated in the Americas, where they were first cultivated by the Incas. They were later introduced to Europe by Spanish conquistadors and have since become a staple ingredient in many cuisines.
Tomato: Y
Annual: Y