Quinoa Black 100 PCS fresh seeds, Chenopodium quinoa, Quinoa seeds, Heirloom seeds, Organic seeds, Non GMO

🌱 Chenopodium quinoa — Quinoa, Golden Grain

We offer high-quality Quinoa Black fresh seeds, native to South America and a member of the Amaranth family. This cold-resistant grain crop was a staple food for the Incas and is still prized for its nutritional value and unique flavor.

🌿 Botanical Description

Chenopodium quinoa is an annual plant that grows up to 120-180 cm in height. Its young leaves can be used as salad greens, while the ripe grains have a nutty flavor and taste similar to rice. The seeds are black-brown in color and have a maturation period of 100 days.

🌾 Growing & Agrotechnics

• Sow seeds 1-2 cm deep in well-draining soil with a pH between 6.0 and 7.0.
• Germination temperature: 15-20°C, germination time: 7-10 days.
• Quinoa requires full sun and moderate watering. It is a cold-resistant crop and can tolerate light frosts.
• Soil type: well-draining, pH: 6.0-7.0, drainage: moderate.
• Watering: moderate, fertilization: balanced.
• USDA Hardiness Zone: 4-9, frost tolerance: light.

🗺️ Natural Growing Areas

Quinoa is native to the Andean region of South America, where it grows in high-altitude regions with cool temperatures and well-draining soil.

✨ Interesting Facts

Quinoa was a staple food for the Incas, who called it the 'golden grain'. It is a complete protein and a good source of fiber, iron, and magnesium. Quinoa is also gluten-free and can be used as a substitute for rice or couscous.