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Herb growing guide
Stinging nettle is a hardy perennial that spreads by creeping rhizomes and thrives in rich, moist soil. Its tiny seed needs light and often a period of dormancy-breaking, so sow it on the surface and expect patchy germination.
Nettle seed has physiological dormancy. Seed stored dry for about three months after harvest (after-ripened) germinates better. Stored dry and cold, the seed keeps well; it stayed viable after eight years in sealed storage at -18 °C (0 °F).
Not needed. Dormancy sits in the embryo, not in a hard seed coat.
Helpful. After dry storage, a short spell of warm, moist conditions before germinating temperatures is the standard nursery method. For stubborn seed, keep it on moist paper or sand in the fridge at about 6 °C (43 °F) for 56 days, then move it to warmth and light. Autumn sowing outdoors does the same job naturally.
Not needed. Moist stratification already hydrates the seed, and soaked seed is hard to sow thinly.
Germination is best with alternating temperatures of about 20 °C by day and 15 °C at night (68/59 °F); 25/15 °C (77/59 °F) also works. In India, sow in the cool season on the plains; nettle grows naturally in the Himalayas.
Scatter the seed on the surface and press it in with a flat board. Do not cover it, because the seed needs light.
A fine, moist seed compost in trays. For planting out, nettle wants loose soil rich in organic matter (K-State trials used soil with about 4-5% organic matter) and responds strongly to nitrogen and phosphate.
Keep the surface constantly moist; mist or water from below so the seed is not buried. A clear cover over the tray helps until seedlings appear.
Keep trays in bright light without hot direct sun. Seed left in the dark stays dormant.
About 5-10 days for seed that is ready to germinate; dormant seed in a batch may follow over several weeks. K-State reports about 50% germination even after stratification, so sow generously.
Wearing gloves, move seedlings into individual cells or pots at the 2-3 true-leaf stage and grow them on in rich compost with regular feeding.
Plant out in late spring after frost, at least 30 cm (12 in) apart; K-State field trials used 30 x 90 cm (1 x 3 ft). Water through the first summer unless the site is naturally moist.
Seedlings start spreading by rhizomes in their first season and form large clumps by the second and third year. Light harvests are possible in the first year.
Hairs on the leaves and stems inject an irritant into the skin. Wear gloves and long sleeves for sowing, transplanting and harvesting. Drying or cooking removes the sting.
Nettle grows biggest in moist, fertile soil in sun or part shade. Work in compost or manure before planting; yields were higher with irrigation in K-State trials.
Cut the tops with scissors or shears several times a season once plants are established, ideally before flowering. Roots are lifted in autumn.
Established clumps can be divided in early spring to make new plants without sowing again.
Sow nettle seed on the surface in light and cool, alternating temperatures for a hardy perennial patch.
No. Nettle seed needs light to germinate, so press it onto the surface and keep it moist.
Nettle seed is dormant to varying degrees. Even after stratification about half may germinate, and the rest can follow over several weeks. Sow thickly and be patient.
It can. It spreads by rhizomes and seeds freely, so grow it in a contained bed or large pot and cut it before the seed ripens.
