Hot pepper Fidalgo roxa 5 PCS fresh seeds

🌱 Capsicum annuum — Fidalgo Roxa

Seeds of the medium-early, very productive Fidalgo Roxa hot pepper variety. This plant belongs to the Solanaceae family and is prized for its high yield, unique appearance, and intense flavor.

🌿 Botanical Description

The Fidalgo Roxa hot pepper plant grows up to 100 cm in height and features dark green, ovate leaves that turn purple in direct sunlight. The fruits are small, measuring 5-10 grams, and have a spindly shape similar to a bell pepper. In technical ripeness, the fruits are blue-green, while ripe ones display a mix of blue and purple anthocyanins. The taste is sweet, with a bright, fruity aroma.

🌾 Growing & Agrotechnics

• Sow seeds 1-2 cm deep and 1-2 cm apart in well-draining soil with a pH between 6.0 and 6.8.
• Germination temperature: 25-30°C, germination time: 7-14 days.
• Provide full sun and maintain a consistent moisture level.
• Fertilize regularly with a balanced fertilizer.
• USDA Hardiness Zone: 4-10, frost tolerance: moderate.

🗺️ Natural Growing Areas

Fidalgo Roxa hot peppers are native to the Mediterranean region and thrive in warm, dry climates with mild winters. They can be grown in containers or directly in the ground in USDA Hardiness Zones 4-10.

✨ Interesting Facts

The Fidalgo Roxa variety has been used in traditional medicine for its antioxidant and anti-inflammatory properties. It is also a popular choice for adding flavor and heat to various dishes, from fresh consumption to sauces and marinades.

🪴 Culinary Uses

Fidalgo Roxa hot peppers are ideal for adding a sweet, fruity flavor and intense heat to various dishes. They can be used fresh, dried, or cooked in a variety of recipes.

🌸 Harvesting

Harvest Fidalgo Roxa hot peppers when they reach technical ripeness, as they will continue to ripen after being picked. Use scissors to cut the stems, leaving a small piece attached to the plant.