The Amur grape 15 PCS fresh seeds. Vitis Amurensis

🌱 Vitis Amurensis — Amur Grape

The Amur grape is a wild, natural species of Vitis, characterized by exceptional frost resistance. It can tolerate temperatures as low as -35°C to 45°C and soil cooling to -16°C. This genetic resistance is passed on to its hybrids, making it a valuable parent plant for breeding.

🌿 Botanical Description

The Amur grape is a perennial liana, known for its rapid growth and long lifespan. It can reach a height of 25-30 m in natural conditions and is often used as an ornamental plant. Young shoots can grow up to 2.5-3 m in a single season, and the main trunk can reach a diameter of 10 cm.

🌾 Growing & Agrotechnics

• Sow seeds 1-2 cm deep in well-draining soil in early spring or fall. Stratification is not required.
• Germination temperature: 15-20°C. Germination time: 1-3 weeks.
• Soil type: Well-draining, fertile soil with a pH between 5.5 and 6.5.
• Watering and fertilization: Regular watering and fertilization are necessary for optimal growth.
• USDA Hardiness Zone: 3-8. Frost tolerance: -35°C to 45°C.

🗺️ Natural Growing Areas

The Amur grape is native to the mountainous regions of East Asia, specifically in China, Japan, and Korea. It grows in temperate climates with cool winters and warm summers, typically between 200-1000 m above sea level.

✨ Interesting Facts

The Amur grape has been used for centuries in traditional medicine, particularly for its antioxidant and anti-inflammatory properties. The berries are also edible and can be eaten raw or used to make jams and wines. In addition, the plant has been used as a natural dye and for its ornamental value.

🌸 Ecological Role

The Amur grape plays a vital role in its ecosystem, providing food and shelter for various animals, such as birds, insects, and small mammals. Its dense foliage also helps to prevent soil erosion and retain moisture in the soil.

🌻 Fun Facts

The Amur grape is a member of the Vitaceae family, which includes over 1,000 species of grapes and other climbing plants. It is also a parent plant for many commercial grape varieties, including the popular 'Thompson Seedless' and 'Red Globe'.