Aniseed lofant 30+ PCS fresh seeds, Lophanthus anisatus

🌱 Lophanthus anisatus — Aniseed Lofant, Fennel Mulberry

Buy Aniseed Lofant seeds, a perennial herbaceous plant from the Lamiaceae family, known for its strong pleasant aroma and edible flowers. This plant is a great addition to any herb garden, offering a unique flavor and fragrance.

🌿 Botanical Description

Lophanthus anisatus is a perennial herbaceous plant reaching a height of 1.5 meters. The root is tapeworm, well-developed, and the stems are ribbed and branched. The leaves are long (up to 10 centimeters), purple-brown, opposite, heart-shaped-lanceolate with a saw-like edge, and bright tan. The flowers are small, two-sided zygomorphic, collected in dense spike-shaped inflorescences up to 14 cm in length and up to 3 centimeters in diameter. The corollas can be purple, dark pink, pink-blue, and white. The fruits are brown, oblong-oval smooth nuts, full of small, dark seeds.

🌾 Growing & Agrotechnics

• Sow seeds 1-2 cm deep in well-draining soil in early spring or late summer. Stratification is not required.
• Germination temperature: 15-20°C (59-68°F). Germination time: 1-2 weeks.
• Soil type: well-draining. pH: 6.0-7.0. Drainage requirements: good.
• Watering and fertilization: keep the soil consistently moist, but not waterlogged. Fertilize lightly.
• USDA Hardiness Zone: 4-9. Frost tolerance: moderate.

🗺️ Natural Growing Areas

Lophanthus anisatus is native to the Mediterranean region, growing in well-drained soil and full sun to partial shade. It thrives in climate zones 4-9, typically found in habitats with a moderate climate and adequate moisture.

✨ Interesting Facts

Aniseed Lofant has been used in traditional medicine for centuries, particularly for its carminative and anti-inflammatory properties. The plant's flowers and leaves are edible and can be used in salads, teas, and as a garnish. In some cultures, the plant is believed to have aphrodisiac properties.