Indau (Arugula) Baroque seeds are a fresh and nutritious addition to any salad or dish. This early-maturing variety belongs to the Brassicaceae family, known for its pungent flavors and aromas.
Indau (Arugula) Baroque plants grow to a height of 13-15 cm, with strongly dissected leaves that have a distinctive mustard-nutty taste. The leaves are a vibrant green color and are used in a variety of dishes, from salads to seasonings for vegetables, meat, and fish.
Indau (Arugula) Baroque is native to the Mediterranean region and can be found growing wild in dry, rocky areas with full sun and well-draining soil.
Indau (Arugula) has been used for centuries in traditional medicine to treat a variety of ailments, including digestive issues and skin problems. It is also a popular ingredient in many Middle Eastern and Italian dishes.
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