Selective peanuts for growing 25 PCS fresh seeds of peanuts, Arachis hypogaea seeds

Deodar Seeds
Z1b
$
5.00
$
6.25

🌱 Arachis hypogaea — Peanuts, Groundnuts

These are seeds of the peanut plant, belonging to the Fabaceae family. Peanuts are a popular and nutritious legume, known for their rich flavor and high oil content. Our seeds are of high quality, suitable for growing in a variety of conditions.

🌿 Botanical Description

Arachis hypogaea is an annual plant, growing 25-40 (70) cm tall with strongly branched shoots. The root is a taproot, branched, while the stems are erect, slightly four-five-sided, glabrous or pubescent, with upward-pointing (bush forms) or recumbent (creeping forms) lateral branches. The leaves are pinnate, with four leaflets, and the flowers are yellow, arranged in clusters. After flowering, the flowers are buried in the ground and formed into fruits that contain two small nuts.

🌾 Growing & Agrotechnics

  • Sowing depth: 2-3 cm, timing: spring or early summer, pre-treatment: soaking in water for 24 hours
  • Germination temperature: 20-25°C, time: 7-14 days
  • Soil type: well-draining, pH: 6.0-7.0, drainage requirements: good drainage
  • Watering: regular, fertilization: balanced fertilizer
  • USDA Hardiness Zone: 6-11, frost tolerance: sensitive to frost

🗺️ Natural Growing Areas

Native to South America, peanuts are now grown in many tropical and subtropical regions around the world. They thrive in climates with warm temperatures, high humidity, and well-defined wet and dry seasons. Typical habitats include well-draining soils, full sun, and altitudes up to 1000 meters.

✨ Interesting Facts

Peanuts have been cultivated for over 7,000 years, with records of their use dating back to ancient civilizations in South America. They are a rich source of protein, fiber, and healthy fats, making them a popular ingredient in many cuisines. Peanuts are also used in the production of peanut butter, oil, and other products. In addition to their culinary uses, peanuts have been used in traditional medicine for their anti-inflammatory and antioxidant properties.

Annual: Y