Colored corn Ruby 10 PCS fresh seeds

🌱 Zea mays var. rubra — Colored Corn, Ruby

Seeds of Colored Corn, Ruby, a rare sugar corn variety with an unusual grain color. This variety boasts a high amount of anthocyanins, powerful antioxidants that help slow down aging and prevent serious diseases.

🌿 Botanical Description

Colored Corn, Ruby, is a type of Zea mays, a species of corn that belongs to the Poaceae family. It is an annual plant that can grow up to 2 meters in height. The cobs are characterized by their dark red color, which is responsible for the high anthocyanin content. The grain is tender, sweet, and very tasty.

🌾 Growing & Agrotechnics

• Sow seeds 2-3 cm deep and 10-15 cm apart in well-draining soil with a pH between 6.0 and 7.0.
• Germination temperature: 20-25°C. Germination time: 7-10 days.
• Water regularly and provide full sun.
• Fertilize with a balanced fertilizer once a month.
• USDA Hardiness Zone: 4-9. Frost tolerance: moderate.

🗺️ Natural Growing Areas

Colored Corn, Ruby, is native to the Americas and can be found in tropical and subtropical regions. It thrives in areas with warm temperatures and high humidity.

✨ Interesting Facts

Colored Corn, Ruby, has been used for centuries in traditional medicine to treat various ailments. The high anthocyanin content makes it a rich source of antioxidants. It is also a popular ingredient in many recipes, adding a sweet and tender touch to dishes.

🌸 Culinary Uses

The grain can be boiled, roasted, or grilled and used in a variety of dishes, from salads to desserts. The cobs can be eaten fresh in milk ripeness.

🍃 Medicinal Uses

Colored Corn, Ruby, has been used in traditional medicine to treat various ailments, including inflammation, digestive issues, and skin problems.